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Special Festive Accommodation Rates

Friday and Sunday rates available from £70.00 per room for single or double occupancy.
Please note rates are subject to availability. To make a reservation please contact reservations quoting rate code "CXMA" on 01274 530053.

Saturday and Midweek rates available from £70.00 single occupancy and £90.00 double occupancy.
Please note rates are subject to availability. To make a reservation please contact reservations quoting rate code "XMAS" on 01274 530053.

All rates are inclusive of full English breakfast, VAT, service and use of the hotel facilities.

Contact us for more information.

Celebrate with friends and family this Christmas

Join us at one of Christmas Parties and enjoy a sumptuous 3 course meal and dance the night away, we promise you a party to remember.

Party Lunches

HEATHCLIFF'S RESTAURANT

Enjoy our festive lunch menu in one of our dining rooms.

Dates: On request. Please speak to our Christmas co-ordinator for available dates.

Timings: Served from 12.30pm - 2.00pm.

Prices: £14.95 per person to include 3-course lunch with coffee and Christmas party novelties.

Menu

Starters

  • Roast Tomato and Red Pepper Soup with Chives
  • Poached Salmon Salad with Cucumber Pickle
  • Chicken and Chive Salad with Lemon Mayonnaise

Main Courses

  • Roast Turkey served with Traditional Accompaniments and Rich Gravy
  • Seared Sea Bass with Lemon and Dill Dressing
  • Parmesan and Mushroom Pasta with Ciabatta Croutons
  • All main courses are served with a selection of Potatoes and Seasonal Vegetables

Desserts

  • Traditional Christmas Pudding served with Brandy Sauce
  • Chocolate Tart served with Cornish Clotted Cream
  • Tropical Fruit Salad with Winter Berry Compote
  • Coffee and mints

Pre-orders for all of the above menu will be required for groups over 8 prior to the event. For private lunches, discos can be arranged on request at an additional charge.

Party Nights

HAWKSWORTH SUITE OR BRONTE SUITE

A fun-filled evening with excellent food and wine and a real party environment. Served in our Hawksworth or Bronte Suite, you can dance the night away after dinner.

Dates: From Friday 1st through to Friday 22nd December 2006.

Prices: Midweek from £27.50 Per Person, Friday and Saturday £40.00 Per Person. To include 3-course dinner with coffee, Christmas party novelties and disco.

Timings: Bronte Suite arrival from 7.45pm with dinner served at 8.15pm. Hawksworth Suite arrival from 7.30pm with dinner served at 8.00pm. Bar open until midnight with disco until 12.30am Tuesday - Thursday. Bar open until 12.30am with disco until 1.00am Friday - Saturday.

Menu

Starters

  • Roast Tomato and Red Pepper Soup with Chives
  • Nest of Cantaloupe Melon served with Tropical Fruits and Mango Syrup
  • Poached Salmon Fillet with Dressed Leaves and Cucumber and Lime Pickle
  • Pressed Chicken, Wild Mushroom and Tarragon Terrine with Kumquat Marmalade

Main Courses

  • Roast Turkey served with Traditional Accompaniments and Cranberry Tart
  • Seared Sea Bass with Lemon and Coriander Cream
  • Asparagus and Parmesan Pasta served in a Filo Parcel
  • All main courses are served with a selection of Potatoes and Seasonal Vegetables

Desserts

  • Traditional Christmas Pudding served with Brandy Sauce
  • Chocolate Tart served with Cornish Clotted Cream
  • Passion Fruit Cheesecake with Crème Anglaise
  • Cheese and Biscuit Selection served with Celery, Crackers and Chutney
  • Coffee and Mints

Pre-orders for all of the above menu will be required prior to the event.

Party Nights

THE LONG WEEKEND CAFÉ BAR

This event offers a more relaxed informal celebration for smaller parties, in our Long Weekend Café Bar.

Dates: Every Friday and Saturday in December.

Prices: Friday and Saturday £30.00 Per Person. To include 3-course dinner with coffee, Christmas party novelties and disco.

Timings: Arrival from 7.00pm with dinner served at 7.30pm prompt. Bar open until 12.00 midnight with disco until 12.30am.

Menu

Starters

  • Roast Tomato and Red Pepper Soup with Chives
  • Nest of Cantaloupe Melon served with Tropical Fruits and Mango Syrup
  • Poached Salmon Fillet with Dressed Leaves and Cucumber and Lime Pickle
  • Pressed Chicken, Wild Mushroom and Tarragon Terrine with Kumquat Marmalade

Main Courses

  • Roast Turkey served with Traditional Accompaniments and Cranberry Tart
  • Seared Sea Bass with Lemon and Coriander Cream
  • Asparagus and Parmesan Pasta served in a Filo Parcel
  • - All main courses are served with a selection of Potatoes and Seasonal Vegetables

Desserts

  • Traditional Christmas Pudding served with Brandy Sauce
  • Chocolate Tart served with Cornish Clotted Cream
  • Passion Fruit Cheesecake with Crème Anglaise
  • Cheese and Biscuit Selection served with Celery, Crackers and Chutney
  • Coffee and Mints

Pre-orders for all of the above menu will be required prior to the event.

Dont miss out - Plan today with the Christmas Brochure

PDF Icon

Download our Christmas PDF brochure by clicking the icon. In the pages within we outline all our Winter Packages. If you have any questions or would like help with planning your break then please do call us on 0870 400 7227 or enquire via email. To make a residential booking for any of these Winter Packages contact us or visit www.marriotthollinshall.co.uk.

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